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L U N C H + B R U N C H

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B R U N C H W I T H U S

TUCSON
7am - 3pm DAILY

SCOTTSDALE
Monday - Thursday 8am - 2pm
Friday-Sunday 7am - 3pm

BREAKFAST & brunch

The Prep Combo (mon-fri)

Includes drip coffee

• Simple Breakfast with Bacon* – 13.5

• ½ Omelette & ½ French Toast or ½ Biscuits & Gravy – 12.5

HASH & SCRAMBLE

• Sweet Potato Hash* GF – 16.5
  Corn, poblano pepper, asparagus, leeks, spinach, herbed goat cheese mousse, over easy eggs, watercress

• Smoked Salmon Hash* GF – 19
  Smoked salmon, roasted vegetables, Prep’s potatoes, over easy egg, creamy horseradish, everything seasoning

• Chickpea Scramble GF/V – 16.5
  Seasonal veggies, cherry tomatoes, avocado, Prep’s potatoes, jalapeño-tomato jam, watercress

• Cast Iron Duck Confit* GF – 19
  Braised duck, shallots, spinach, cabernet-braised cherries, cherry goat cheese mousse, Prep’s potatoes, over easy eggs

OMELETTES

• All Hail the Omelette GF – 17.75
  Turkey sausage, caramelized onions, muenster, mushrooms, cilantro & tomatoes, potatoes

• Prep Omelette GF – 15.5
  Goat cheese, pesto, spinach, avocado, tea-smoked tomatoes, potatoes

TOASTS

• Avo & Herb Toast* – 14.5
  Herb avocado, marinated feta, arugula, tomato, lemon vinaigrette, pepita dukkah
  +3 two eggs any style

FRENCH TOAST & PANCAKES

• Classic French Toast – 13.5
  Macerated berries, candied almonds, chai butter, brioche

• The Cure French Toast – 13.5
  Lemon glaze, berry preserves, brioche

• Plain Jane Pancakes – 13
  Buttermilk pancakes, macerated berries & whipped cream

THE CLASSICS

• Simple Breakfast* – 11.5
  Two eggs any style, Prep’s potatoes, toast & jam
  +4.5 chorizo | +5 bacon | +5.5 turkey or pork sausage

• Biscuits & Gravy* – 11.5
  Herb cheddar biscuits, duck fat pork sausage gravy
  +3 two eggs | +4.5 chorizo | +7.25 fried chicken

• “Steak” & Egg Sandwich* – 18
  Sourdough, chimichurri steak, scrambled egg, white cheddar, arugula, roasted tomatoes, herb aioli, potatoes

• Poblano Beni* – 16.5
  Herb cheddar biscuit, carnitas, roasted poblano, poached eggs, goat cheese hollandaise, cilantro, potatoes

• Smoked Salmon Beni* – 19.75
  English muffin, poached eggs, spinach, crispy capers, goat cheese hollandaise, potatoes

• Monte Cristo* – 17
  Herb brioche French toast, honey roasted ham, swiss cheese, pineapple-jalapeño mascarpone, potatoes
  +3 two eggs any style

• Yogurt Bowl – 14
  Blueberry yogurt, agave, peanut butter, granola, blueberry, strawberry, & banana chip

• Prep’s Sammie* – 17
  English muffin, pork sausage, scrambled egg, American cheese, chipotle aioli, chive, prep's potatoes

• Chicken & Toast – 17.75
  Rosemary batter french toast, fried chicken, miso chive butter, blueberry preserve, chiltepin maple syrup

• Southwest Croissant Sammie* – 18
  Chorizo, scrambled egg, muenster, arugula, poblano aioli, potatoes

• Harissa Shakshuka* – 16.5
  Roasted red pepper sauce, sunny side up eggs, marinated olives & feta, sourdough
  +5.5 turkey or pork sausage

• Prep’s Breakfast Burrito – 15
  Our bacon, eggs, cheddar, spinach, Prep’s potatoes, flour tortilla, served w/ beans & queso fresco & side of salsa

PASTRIES BAKED FRESH DAILY

Quantities limited — ask your server

GF = Gluten-Free | V = Vegan | * = Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness

Lunch-ish

ALL HAIL THE SPECIAL (mon-Fri)

• ½ Sandwich & ½ Salad or Soup – 16.5
  Includes a drink (drip coffee, tea, or soda) — for items labeled &

SANDWICHES & MAINS

• Fried Chicken Sandwich – 17.75
  Brioche bun, fried chicken, gochujang aioli, pickles, sesame dressed slaw, fries

• Commoner’s Burger* – 17.75
  Brioche bun, double patty, our bacon, American cheese, dijonnaise, horseradish pickles, onion, fries

• Shaved Steak Sammie* & – 18.75
  Sourdough, steak, swiss cheese, horseradish crema, chimichurri, arugula, mushroom, yellow onion, fries

• The Grilled Cheese & – 15
  Sourdough, white cheddar, brie, pesto, tea-smoked tomatoes, tomato bisque

• Grilled Chicken Sandwich & – 17.75
  Brioche bun, grilled chicken, aioli, cherry mostarda, romaine, blue cheese, swiss cheese, fries

• Ham Beurre Sandwich & – 18.75
  Ciabatta, sliced ham, herb mustard, brie, arugula, fries

• Prep’s Protein Bowl & – 16.50
  Carnitas, egg whites, pinto beans, spinach. chipotle aioli, pickled onion, radish, chili oil

• 3 Sisters Bowl & – 16.50
  Yellow squash, pinto beans, roasted corn, quinoa, poblano buttermilk drizzle, pickled onion, pepita dukkah, veggie sausage, shaved radish

• The Club & – 18.75
  Sourdough, turkey, bacon, smashed avo, pickles, onion, tomato, romaine, aioli, fries

SALADS

• Kale Salad & – 11.50
  Baby kale, preserved lemon & olive vinaigrette, feta, cucumber, breadcrumb
  +7.25 grilled chicken

• Prep’s Cobb & – 16
  Romaine, our bacon, corn, avocado, cucumber, tomato, shaved egg, bleu cheese crumbles, bleu cheese dressing
  +7.25 grilled chicken

You couldn’t help yourself could you?

Oh well, then you should check out Prep & Pastry’s
new Fall Pastries and Drinks.

Pumpkin Dossant, Toffee Apple Creme Croissant, Cherry Brioche Donut + Cinna-Maple Cold Brew, Honey Ginger Matcha…Yes, fall is a season of traditions, but that doesn’t mean they need to be cliché. Come in and check out our unique autumn offerings, while the season lasts. And yes, we have Pumpkin Spice Lattes too. We’re not ashamed to say it, heck we love it! We can’t wait to see you, even you Jake.

Drinks

Cocktails

12.5

PREP’S BLOODY MARY zing zang mix, chile garlic vodka, mustard mix, morning snack garnish, house beer back

COOL AS A CUCUMBER cucumber infused gin, green tea, ginger simple syrup, honey, lemon juice, lime juice, cucumber wheel

PICKLE MICHELADA pickle juice, zing zang mix, lime juice, chamoy, tajin, blonde beer, pickle wheel & lime wedge garnish

COLD BREW MARTINI vodka, espresso liqueur, cold brew concentrate, vanilla syrup, cold foam, coffee beans

BLUEBERRY LEMON DROP MARTINI vodka, lemon juice, blueberry purée, sugar rim, lemon peel

STRAWBERRY BASIL MOJITO white rum, strawberry purée, lime juice, fresh basil, soda water, basil garnish, lime wedge

BRUNCH PUNCH white rum, brunch punch mix, mixed citrus garnish

BARTENDER'S CALL rotating specialty cocktail

Mimosas

10.50

THE CURE blueberry, lemon juice, lemon peel

PRICKLY PEAR hibiscus prickly pear, lime juice,lime wedge

STRAWBERRY HONEY strawberry honey mix, strawberry slice

HONEY CITRUS honey syrup, lemon juice, orange juice, lemon peel

TIGER’S BLOOD mango purée, lime juice, chamoy,lime wedge

SCREWDRIVER orange juice, sparking wine, orange wedge

FRENCH 75 gin, lemon juice, simple syrup, sparking wine, lemon peel

BUTTERFLY lavender, butterfly pea, lemon juice, lemon peel

BUILD YOUR OWN

TRADITIONAL bottle of prosecco

• choose three of your favorites 42

Spirit Free

can be made boozy!

7

WITH A VEGEANCE honey, ginger, green tea, lemon juice, pineapple, dehydrated lemon wheel

CACTUS ANNIE prickly pear hibiscus, lime juice, soda water, lime wedge

VIRGIN BLOODY bloody mary mix, spiced rim, morning snack garnish, cold brew sidecar

HONEY LAVENDER SPRITZ honey lavender syrup, lemon juice, soda water, lavender sprinkle garnish

SONORAN SUNSET cranberry juice, desert pear syrup, lime juice, orange juice, soda water, dehydrated lime wheel

Bubbles

PROSECCO 11/40

Tap Beer

COFFEE STOUT

IPA

ROTATING TAPS (ask your server)

Loose Leaf Tea

6

HERBAL

• CITRUS HIBISCUS

• HERBAL CHAI

• RELAXING MINT

• PRICKLY PEAR

WHITE

• MADAGASCAR COCONUT

GREEN

• JASMINE SUNSET

• CHINESE SENCHA

BLACK

• CRÉME BRULEE

• ENGLISH BREAKFAST

• LADY EARL GREY

• PEACH MANGO BLISS

More

• OUR COFFEE 5

• COLD BREW 5.5

• MAYA ICED TEA 4.25

• SODA 4.25

• LEMONADE 4.25

• ARNOLD PALMER 4.25

• ORANGE JUICE 5

• APPLE JUICE 5

• GRAPEFRUIT JUICE 5